Root Bark Eating in Southwestern Australia

Root bark is a little understood bush tucker that was once consumed by the indigenous Nyoongar people of inland southwestern Australia.1 The bark was collected to extract nutritious plant sugars found in the inner bark and vascular cambium of the roots of certain species of Eucalyptus trees.  The living inner bark and vascular tissue forms … Continued

Report on the “Owl stone” Aboriginal site at Red Hill, northeast of Perth

‘Aboriginal culture and tradition is inseparable from the land. When land and its natural features are destroyed, a large part of Aboriginal history and culture is destroyed. The reality is that not only are Aboriginal people losing their physical space but they are losing the physical manifestations of their history, culture and identity – and … Continued

Aborigines and the Cottesloe Coast

The following paper was presented by consulting anthropologist Ken Macintyre at the Fish Habitat Protection Area (FHPA) Seminar sponsored by Coastcare in May 2004. It was during mid to late summer (birok, Dec-Jan) and burnoru (Feb-March) that indigenous people used to frequent a place called Mudurup (pronounced Moodoorup) which we now know as the Cottesloe coastal … Continued

Factoring Aboriginal Environmental Values in Major Planning Projects

‘We’re not against development….Why can’t you mob listen to us and meet us halfway. You can have your development and we can keep our bushland and keep the rivers clean for your children and ours. What we are against is cutting down all the vegetation, dirty­ing up the rivers and groundwater and planting all those … Continued

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